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Pierchic

Award-winning Italian cuisine on a private pier features expertly prepared dishes where meals are savoured against the serene coastal surroundings, providing an elevated escape from the city’s bustle.

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Experience
  • Icon

    Jamuan Makan Pinggir Pantai

  • Signature Dining

    À La Carte

  • Cousine Type

    Italia

Opening times

Temporarily closed

Policies

Dress Code: Smart casual for lunch and elegant for dinner
Age Policy: Lunch: All ages welcome; Dinner: 12 years and above

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Head Chef

Beatrice Segoni

Starting her career in fashion, Beatrice Segoni discovered her true passion was in the culinary world. She moved from a quaint restaurant in Porto Recanati to Florence's renowned Borgo San Jacopo, where she worked for 14 years. At Pierchic, Chef Beatrice hopes every guest realises she cooks with all her heart, believing a restaurant's success stems from the chef's passion in every dish.
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FAQs